Natural Gas ​​​​​Ranges

Give your customers the chef's choice

gas range

Professional chefs prefer natural gas ranges over electric, and so will your customers. Natural gas ranges offers your customers three important benefits:

  1. Lower operating costs
  2. Precision temperature control
  3. Reliable cooking results

A natural gas range will cook nearly two meals with the same amount of primary energy that it takes to cook one meal electrically.

Compare operating costs between a natural gas or electric range.